Thursday, December 9, 2010

#3 Argument

.  Claim:  The sausages served in the free and reduced-price breakfast program should  be considered junk food.

Evidence:  Inexpensive sausages of the sort served in these breakfasts contain up to 50% fat and have a salt content of 2-3 %.  They are additionally cured with salt and sodium nitrite, making them very salty.  The meat itself comes from every part of the pig, meaning that a sausage may include bone remnants, intestines, internal organs, ground hooves, and other parts that few people would eat by choice.

Warrant:  Sausage is bad for you because.............

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